Origin : Kenya
Region : Gatuya
Altitude : 1850 mals
Varietal : Peaberry (SL-34, Batian, SL-28, Ruiru 11)
Tasting notes : Blood Orange, Terry's Chocolate Orange, Mandarin, Red apple, Cranberry
The Kenyan Gatuya Peaberry is brought to you by a society of small-holding farmers who are part of the New Murarandia Farmers Cooperative. We were instantly drawn to this coffee from its clean and crisp characteristics.